Make Your Whisky - Whisky Sour
Make Your Whisky - Whisky Sour
This special whisky sour is made with ginger lemon kmobucha, a healthy and lovely fruit that can make your drink both delicious and healthy!
Ingredients:
- 3 ounces whiskey or bourbon
- 4-5 ounces ginger lemon kombucha
- Angostura bitters
Directions: Chill the whisky and the kombucha. Pour over ice into an old-fashioned glass. Add 2-3 drops Angostura bitters. Stir. Garnish with sliced orange and maraschino cherry.